Here’s a insightful little graph from Wall Street Journal that tells an awful lot about America’s changing taste in alcohol. Americans now buy more craft beer than Budweiser. From one perspective, this diagram is an update that craft brewing is still a specialty or somehow a niche, but a quickly developing one. As per the […]Read More
Polish Up Your Brewing Skills!
From internationally recognised beer-brewing authority Randy Mosher comes the ultimate guide to the craft, for beginners and advanced brewers alike.
Featuring plainspeaking, fun-to-read instructions, more than 150 colourful graphics and illustrations of process and technique and 30 master recipes for classic and popular brews, this handbook covers everything from choosing ingredients and equipment to mashing, bottling, tasting and serving.
With much-lauded expertise, Mosher simplifies the complexities—at once inspiring and teaching today's burgeoning new league of home brewers.